Saturday, July 31, 2010

Guinea Hen Breast and Thigh glued and rolled with the liver, charred eggplant, gooseberries, verjus-ginger sauce

Posted by at

2 comments:

  1. AnonymousJuly 31, 2010 at 7:42 AM

    looks good, where are you getting your glue from. im trying to score some.

    ReplyDelete
  2. Logan CoxAugust 1, 2010 at 10:07 PM

    dairyland, international, or chefsrubber.com

    ReplyDelete

Subscribe to: Post Comments (Atom)